Service Fees Hor D'oeuvres Buffet

Includes: Delivery, Set Up, Buffet Servers,

Serving Dishes, Clean Up of Food Service Area​​

Minimum  Servings 25


Service Fee:
 $375 for 25-150 guests
$425 for 151-200 guests
$475 for 201-250 guests
$525 for 251-300 guests​


Clear Paper Goods

$2.00 per guest

Plate, Utensils, Cup, White Napkin

Glass Tableware

$10 per guest

Glass Plates, Utensils, Water Goblet, White Napkin

Beverages

$2 per guest

Tea, Lemonade, Coffee, Hot Chocolate


~~~Light Hor D'oeuvres
$1.75 per serving
Minimum  Servings 25

Vegetable Display
The perfect alternative to the traditional veggie tray, this display boast vibrant colors and delicious in season vegetables, wow your guest with a unique and one of a kind work of edible art. Comes with ranch dipping sauce.

Caprese Bites
Fresh mozzarella cheese layered with garden ripe tomato and basil, drizzled with an aged balsamic vinaigrette.

Pimento Cheese
A blend of southern spices, sharp cheddar cheese and the perfect hint of mayonnaise makes this dish a Southern classic. Served in a bowl with a side of tortilla chips.

Cheese and Crackers
An assorted tray of Monterey, Pepper Jack & Sharp Cheddar, paired with wheat, butter and table crackers.

Sundried Tomato Pastry Pinwheels
A creamy cheese spread and sundried tomatoes rolled in buttery puff pastry, baked to perfection, the best finger food.

Chicken Salad Phyllos
Our signature chicken salad, a blend of all white meat chicken breast, grapes, a hint of lemon and a perfect symphony of spices, in miniature baked phyllo cups.

Homemade Cheese Straws
These little sticks are the chefs favorite. An eclectic mix of spices and cheeses make these a notch above the classic cheese straw.



~~~Hearty Hor D'oeuvres~~~
$2.50 per serving

Fruit Display
A bright arrangement of the season's freshest produce on display over crisp leaf lettuce. This fruit only masterpiece is as tasteful as it is visually appealing.

Alabama Caviar
This delicious mix of marinated black eyed peas, cilantro, corn, onion and spices is everything you’d expect from Alabama. Served with tortilla chips.

Sweet & Sour Meatballs
Swedish meatballs made of lean beef, simmered in a classic, savory sweet and tangy sauce.

Spinach Artichoke Dip
Served hot or cold, our creamy spinach artichoke dip is real deal, everyone's favorite appetizer. Served with sea salt baked pita chips.

Mini BBQ Sausages
An American classic, these little smokies are served in a honey bbq sauce we make in house.

Sausage Balls
A savory classic, served warm or room temperature. Served with our secret sauce.

BLT Bites
Everything you love about a fresh bacon, lettuce and tomato sandwich in a single mouthful. Crispy bacon, spicy remoulade, garden fresh lettuce, vine ripe tomatoes- on toast.

Buffalo Chicken Dip
Baked, served hot, creamy, spicy, hearty. This cheese dip brings all the boys to the yard.


~~~Fruit and Vegetable Display~~~
$2.75 per serving
A  combination of both in season fresh fruits and vegetables displayed as a beautiful focal point of your table. 

~~~Sliders~~~ 
$3.50 each

The Rammer Jammer
A crusty roll with smoked pork shoulder and freshly whipped up coleslaw.

The “Hay Jack!”
Spiral cut ham and pepper jack cheese, a thin slice of pineapple and a whisper of honey served a whole wheat Hawaiian roll.

Chicken Mini’s
Our crispy chicken bites served hot on a Hawaiian roll.

Mini Chicken Salad Croissants
Our signature chicken salad on mini croissants.


~~~~~~ALL MEALS~~~~~~

$23  per serving

plus service fee 

Minimum  Servings 25

Service Fee:
 $375for 25-150 servings.
  $425 for 151-200 servings.
 $475 for 201-250 servings.
 $525 for 251-300 servings.​

Delivery, Set Up, Buffet Servers, Serving Dishes, Clean Up of Food Service Area



Clear Paper Goods 
$2.00 per serving
Plastic Plate, Utensils, Cup, White Napkin

Glass Tableware 
$10 per person
Glass Plates, Utensils, Water Goblet, Napkin

Beverages
$2 per serving
Tea, Lemonade, Coffee, Hot Chocolate

Meat and Sides

​1 Meat and 3 Sides

w/Rolls



Meat

​Bourbon Glazed Pork Medallions

​Herbs de Provence Crusted Roasted Chicken

Chicken Fingers

Glazed Ham 

Sides 

Roasted Vegetables 

Garden Salad

Green Beans 

Mac and Cheese

Coleslaw 

Mashed Potatoes

​Baked Beans 

Italian

Salad

Garlic Bread

Choice of (choose one):

  • Lasagna

  • Chicken Alfredo

  • Baked Ziti

Stations

Potato Bar

$5 per serving

Mashed White Potatoes 

butter, sour cream, bacon bits, cheddar cheese, chives

Mashed Sweet Potatoes

butter, sour cream, brown sugar, pecans


Taco Bar 

$18 per serving

Shredded Chicken

Beef

Soft Shell Tortillas

Tortilla Chips

Rotel Cheese Dip

Mexican Corn Salad

Rice

​Lettuce, Shredded Cheese, Tomatoes, Onions, Sour Cream 

Jalapanos , Olives, Mild Salsa​, Hot Salsa